Hot & Cold Buffet

12-24 people . . $16.99 per person. Two hot entrées (1 chicken), two salads or one large tossed salad. Includes cold cut tray, assorted breads and rolls, mayo, mustard, pickles, and olives. Disposable paper ware and chaffing units included.

HOT ENTREES: Penne Vodka, Hot Roast Beef with Gravy, Cavatelli & Broccoli, Eggplant Parmesan, Herb Roasted Chicken, BBQ Chicken, Baked Ziti, Macaroni & Cheese, Meatballs, Kielbasa & Sauerkraut, Turkey with Gravy, Sausage & Peppers, Ravioli, Fettuccini Alfredo, Tortellini Alfredo, Stuffed Shells, Rollatini, Chicken Francese, Chicken Murphy, Chicken Parmesan, Chicken Marsella, Mini Fried Chicken Wings, Penne with Sausage Rabe & Peppers, Chicken Tenders, Manicotti, Chicken, Broccoli, Garlic

SIDES: Green Bean almondine, Garden vegetables, Butter parsley potatoes, Sweet glazed carrots